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    Home » Uncategorized » peach crisp cookie cups

    Last updated: Sep 12, 2019 by Keri · 14 Comments

    peach crisp cookie cups

    Jump to Recipe

    By now, I'm fairly certain that you all know how much I love to bake.  Cupcakes, cookies, crumbles, cakes, crisps, cobblers, brownies, pies, buckles or bars ... if it can be baked, you know this girl is in!  And lately, I've been hooked on little bite sized bits of dessert heaven - cookie cups!  I've made key lime pie cookie cups, red velvet cheesecake filled cookie cups, pink lemonade cookie cups ... I just love a little cookie crust filled with a dollop of something delightful.

    So, after I made these super duper easy apple pie snickerdoodle cookie bars, I knew that a peach version would be amazing.  But I decided to go bite sized! Because what is cuter than a little crunchy oatmeal cookie cup stuffed to the brim with warm, cinnamony peach filling ... peach crisp cookie cups!!

    Easy peach crisp cookie cups at shakentogetherlife.com


    The best part is, these start with a cookie mix and canned peach pie filling, so with the addition of a few staples that you probably already have in your kitchen, you can serve warm bubbly peach crisp cookie cups for your last minute guests or serious sweet tooth craving!

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    peach crisp cookie cups

    • Yield: 36 -40 Peach Crisp Cookie Cups 1x
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    Ingredients

    Scale

    Oatmeal Cookie Cups

    • One 17.5 ounce pouch Betty Crocker oatmeal cookie mix + ingredients to make it

    Peach filling

    • One can peach pie filling
    • 1 teaspoon vanilla extract
    • ½ teaspoon cinnamon

    Instructions

    Oatmeal Cookie Cups

    1. Mix cookie dough according to package directions.
    2. Use a small cookie scoop or spoon to put about ½ tablespoon of dough in the wells of a mini cupcake/muffin pan.
    3. Bake at 325* for 10 minutes or until almost baked through.

    Peach filling

    1. Use kitchen shears to cut the peaches in the peach pie filling into small pieces.
    2. Stir together peach pie filling, vanilla extract and cinnamon.

    To finish the cookie cups:

    1. With the back of a tablespoon or a tart press, press down the center of the partially baked cookie cups. Spoon in about a teaspoon of the peach filling and return to the oven for about 7-8 minutes of additional baking. time The cookies soften when they are stored, so bake them more than you normally would - you want them crisp but keep an eye on them so they don't burn.
    2. Allow cookie cups to cool before removing from the pan. Store in an airtight container, you know ... if there are leftovers to store! Best eaten within a day or two.

    Did you make this recipe?

    Share a photo and tag us — we can't wait to see what you've made!

    Quick peach crisp cookie cups at shakentogetherlife.com

    Chris, who must have been born without a sweet tooth (I have to twist his arm to try almost every.single.sweet) walked in and said, "It smells really good in here."  My sugary sweet heart swelled and I couldn't pop a warm peach crisp cookie cup into his mouth quick enough.  Lunch, schmunch!  You have to know that if the man with a broken sweet tooth likes these, they are hands down, flat out, down right delicious!!

    Bite sized peach crisp cookie cups at shakentogetherlife.com

    Need more mini desserts?!  Of course you do!  Here are some of my favorite two or three bite sweets!

    Mini Cherry Tarts with Cream Cheese Crust

    Mini Chocolate Nutella Croissants

    Mini Pumpkin Pie Croissants

    « Skinny Key Lime Pie Pops
    Back to School Teacher Gifts ~ DIY Mason Jar Caddies »

    Reader Interactions

    Comments

    1. Beth@Unskinny Boppy says

      July 15, 2013 at 3:27 pm

      Keri these look really great, especially considering Summertime in Alabama = TONS of great peaches. We are in the heart of peach country here! Thanks for sharing! Pinning this!

      Reply
    2. Susan D says

      July 15, 2013 at 9:54 pm

      these look delicious! I'd love if you'd bring them to my Sunday Funday Linky Party!

      *Susan @ Adventures in my Kitchen

      Reply
    3. Vanessa says

      July 16, 2013 at 2:36 am

      My sister's peach tree is just begging for me to make these! Pinning!

      Reply
    4. Aimee @ ShugarySweets says

      July 16, 2013 at 1:22 pm

      What a fun idea Keri! They are so cute!

      Reply
    5. Lisa@ Cooking with Curls says

      July 17, 2013 at 12:39 am

      Those are so adorable, and look absolutely delicious!!! Yummy!

      Reply
    6. Theresa @DearCreatives says

      July 18, 2013 at 7:07 am

      It's always nice to have some time saving baking recipes. This looks so yumm! Hope this finds you well.

      Reply
    7. Erin @ Making Memories says

      July 19, 2013 at 2:55 pm

      These look wonderful. I love how easy they are. My Dad would love them. Thanks. Pinned =o)

      Reply
    8. Mrs. Sarah Coller says

      July 22, 2013 at 3:11 am

      Oh yum! I just started selling Pampered Chef and these would be great to make with some of the things in my kit. Thanks so much for the idea!

      Reply
    9. Rebecca says

      July 22, 2013 at 4:31 pm

      oooh, I love peaches and these looks so tasty! Pinning for later! I would love for you to link these up with me this week! Found you at Diamond in the Stuff!

      http://www.livingbettertogether.com/2013/07/tgif-link-party-no-5.html

      Reply
    10. Alicia@ eco friendly homemaking says

      July 23, 2013 at 12:22 am

      These look so good! You just can't beat a recipe with peaches in it!

      Reply
    11. Claire @ A Little Claireification says

      July 23, 2013 at 7:03 am

      Wow, Keri these look deeeelicious!! Pinned!
      Popping over from the Inspiration Monday Party. If you have time for one more, we would L-O-V-E for you to share at our "Best Of The Weekend" party! It's live every Fri eve at 8PM through Wed. eve. Three hosts and everyone gets pinned. 🙂
      Have a great week!!
      xoxo

      Reply
    12. The Style Sisters says

      July 24, 2013 at 4:59 am

      OOOH now this sounds deeeelish!!! Come link up your post at my party Centerpiece Wednesday!
      Karin

      Reply

    Trackbacks

    1. Great Ideas -- 20 Delicious Summer Recipes Part 1 says:
      July 21, 2013 at 6:31 pm

      [...] Peach Crisp Cookie Cups @ Shaken Together Life [...]

      Reply
    2. Time to Shine {Features} No 124 says:
      July 22, 2013 at 7:01 am

      [...] Peach Crisp Cookie Cups by Shaken Together [...]

      Reply

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