This 4 ingredient Strawberry Fluff Salad is a 5 minute, easy dessert recipe that’s perfect for summer!
Strawberry Fluff Salad
This fluffy pink strawberry dessert salad is a twist on a classic dessert my mom used to serve. We called it fluff salad or monster salad. The four basic ingredients were cottage cheese, a packet of flavored gelatin, canned fruit and whipped topping.
Strawberry Fluff Salad with Fresh Strawberries
For this Pink Strawberry Fluff Salad, I replaced the canned fruit with gorgeous strawberries and they really add bites of tart, fresh fruit in the sweet creamy salad.
Strawberry Jello Fluff Salad Ingredients
- whipped cream
- strawberry jello mix
- chopped fresh strawberries
- cottage cheese
Strawberry Fluff Variations
- add crushed pineapple
- add mini marshmallows
- replace cottage cheese with vanilla pudding
Can I Make Strawberry Fluff Salad Ahead of Time?
Since it is a no-bake dessert salad, you can easily make it a day before your event or dinner. Then, just give a stir and garnish each serving with a beautiful berry! I do not suggest making it more than one day in advance.
If you liked this Pink Strawberry Fluff Salad, here are a few more recipes that celebrate strawberries!
- Strawberry Salsa & Cinnamon Sugar Chips
- Cornbread Strawberry Shortcake
- 2 Ingredient Strawberry Orange Smoothie
If you try this Strawberry Fluff Salad please comment and rate it below, I love hearing from you!
Print
Pink Strawberry Fluff Salad
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Yield: 6 1x
- Category: dessert
- Method: none
- Cuisine: American
Description
This 4 ingredient Strawberry Fluff Salad is a 5 minute, easy dessert recipe that’s perfect for summer!
Ingredients
- 24 oz. container cottage cheese
- 3.4 oz box strawberry gelatin
- 2–3 cups strawberries (cut into bite sized pieces)
- 8 oz. container refrigerated whipped topping (thawed)
Instructions
- In a large bowl, stir together the cottage cheese and the packet of strawberry gelatin. Make sure to stir well to dissolve all of the gelatin powder.
- Stir in the strawberries. You can add more or less depending on your preference, but I love to load this dessert salad with lots of strawberries!
- Finally, fold the whipped topping into the fruit and cottage cheese mixture.
- Refrigerate the Pink Strawberry Fluff Salad until serving and garnish with additional strawberries.
Keywords: strawberry fluff salad
Katie says
Oh this looks so good! I can’t wait to try!
sarahbeth says
this was delicious, thank you!!
★★★★★
angel says
delicious!
★★★★★