What to Serve with Tuna Steak
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So, you’ve got your hands on some gorgeous tuna steaks and you’re ready to make a next level meal. But you still need to figure out what to serve with tuna steaks. I’ve got you covered with a list of 15 sensational side dishes that will complement your tuna steak recipe perfectly.
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Whether you’re grilling, searing, or baking your tuna, these flavorful accompaniments are sure to impress. So fire up the grill, heat up the frying pan, and get ready to enjoy a meal that’s as delicious as it is nutritious!
1. Grilled Asparagus with Lemon Zest
Tender-crisp asparagus spears kissed by the flames of the grill and finished with a sprinkle of fresh lemon zest. The citrusy brightness cuts through the richness of the tuna beautifully.
2. Soy Glazed Sweet Potatoes
Roasted sweet potatoes drizzled with a sticky soy glaze made with soy sauce, brown sugar, and a hint of sesame oil. They bring a sweet and nutty flavor to the table that pairs wonderfully with tuna.
3. Quinoa Salad with Cherry Tomatoes and Feta
A refreshing and nutritious salad packed with protein-rich quinoa, juicy cherry tomatoes, and creamy feta cheese. Drizzle with a tangy vinaigrette made with olive oil and balsamic vinegar for extra flavor.
4. Green Beans Almondine
Crisp-tender green beans tossed with toasted almonds in a lemony olive oil dressing. This classic side dish adds a satisfying crunch and vibrant freshness to your meal.
5. Roasted Brussels Sprouts
Brussels sprouts roasted to golden brown perfection with brown sugar and bacon and finished with a generous sprinkle of grated Parmesan cheese. The savory umami notes of the cheese elevate the earthy flavor of the sprouts.
6. Cucumber Salad
Cool and refreshing cucumber slices combined with thinly sliced red onion and fresh dill, all tossed in a light and tangy sour cream dressing. It’s the ideal palate cleanser alongside rich tuna.
7. Garlic Butter Mushrooms
Sautéed mushrooms cooked in garlic-infused butter until golden brown and tender. The earthy flavor of the mushrooms pairs beautifully with the delicate flavor of tuna.
8. Mango Avocado Salad
Sweet and creamy avocado chunks paired with juicy mango slices in a vibrant salad dressed with lime juice and a touch of honey. The tropical flavors provide a refreshing contrast to the savory tuna.
9. Garlic Rice
Fluffy white rice cooked with fragrant garlic for a simple yet elegant side dish that complements the flavor of the tuna without overpowering it.
10. Sautéed Spinach with Garlic and Red Pepper Flakes
Nutrient-packed spinach wilted in a hot pan with minced garlic and a pinch of red pepper flakes for a hint of heat. This quick and easy side dish adds a pop of vibrant color and flavor to your plate.
11. Balsamic Glazed Red Peppers
Roasted red bell peppers drizzled with a sweet and tangy balsamic glaze. The caramelized sweetness of this simple recipe pairs beautifully with the savory richness of the tuna. This is a delicious side dish, not to mention a health side for fresh tuna steaks.
12. Greek Orzo Salad
Tender orzo pasta is tossed with sliced cherry tomatoes, cucumbers, chickpeas, and feat cheese with a zesty Greek dressing.
13. Roasted New Potatoes with Rosemary
Baby potatoes roasted until crispy and golden brown, seasoned with fragrant rosemary and a drizzle of olive oil. The crispy exterior and fluffy interior of the potatoes make them the perfect accompaniment to tuna steaks.
14. Sesame Ginger Bok Choy
Tender bok choy sautéed with sesame oil and ginger until just wilted, finished with a sprinkle of sesame seeds for added crunch. This easy recipe has delicate flavor and tender-crisp texture that complement the tuna beautifully.
15. Italian Pasta Salad
Rotini pasta tossed with cheese, pepperoni, veggies, and Italian vinaigrette salad dressing. This vibrant and flavorful pasta salad is a great way to round out your tuna steak dinner.
16. Sautéed Broccoli
For a simple side dish sauté broccoli Italian-style with olive oil and finish with red pepper flakes to add a little heat.
17. Caesar Salad
A delicious homemade Caesar salad with tasty homemade croutons is always a great side for any fish dish but especially for tuna steaks. You could even slice your tuna steak and serve it on top of the salad for an all-in-one meal.
