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Super Simple No Bake Cheesecake Filling

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Recipe to the rescue! Our Super Simple No Bake Cheesecake Filling is easy to stir together with just 4 ingredients and so versatile! This no bake cheesecake filling can be spooned into pie shells, spread over a crumb crust, mixed with fruit or pie filling for a fluffy dessert salad or layered in your favorite trifle or parfait recipe!

Unbelievably easy, incredibly versatile and down right delicious - our 4 ingredient no bake cheesecake filling is the perfect base for all sorts of easy dessert!

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It’s Summer in Florida and you know what that means. My oven is feeling VERY neglected and no bake treats are dominating the dessert scene! Remember these Coconut Cream Pudding Parfaits? How about this sweet s’mores frozen pie? My love of no bake desserts runs deep, friends. And I hope I can inspire a similar obsession with this no fuss filling!

Super Simple No Bake Cheesecake Filling

No Bake Cheesecake Filling is a no brainer for dessert lovers! It has that familiar tangy cheesecake flavor without all of the hassle!

That bowl of cool, creamy cheesecake filling is just waiting to be the star of your next no bake dessert! And only you and I need to know that it can be made in minutes with just 4 simple ingredients:

  1. cheesecake pudding mix
  2. milk
  3. whipped topping
  4. extract of your choice (vanilla, lemon, orange, peppermint, rum, almond …)

What is No Bake Cheesecake Filling?

You, my astute readers, may have realized that this is the cheesecake version of my FAVORITE no bake secret of all time: pudding mousse. And in this case, it is cheesecake pudding mousse! I have used pudding mousse in more recipes than I can count. The whipped topping and pudding mix gives this cheesecake filling body and helps stabilize it, so it is one of my go-to staples for my quick no-bake desserts.

Recipe to the rescue! This no bake cheesecake filling is made with 4 simple ingredients and has that tangy cheesecake flavor! Use it over a crumb crust, in trifles or fill mini pie shells for easy desserts!

Today, I went easier than easy and spooned this no bake cheesecake filling into small pre-made graham cracker crusts. Simple, elegant and delicious.

Cool, creamy, tangy no bake cheesecake filling is the solution to all sorts of easy no bake desserts: pies, trifles, fruit salads and more! And would you believe this no bake cheesecake filling only has 4 ingredients?!

That is a dessert win in my book.

Unbelievably easy, incredibly versatile and down right delicious - our 4 ingredient no bake cheesecake filling is the perfect base for all sorts of easy dessert!

You can top these mini no-bake cheesecakes with chocolate curls or a fresh berry. Or just grab a spoon and dig in!

More Cheesecake Dessert Recipes!

If you enjoy super simple this no-bake cheesecake filling recipe, please comment and rate it below, I love hearing from you!

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mini cheesecakes on baking sheet

Super Simple No Bake Cheesecake Filling

  • Author: Melissa Riker
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: 12 1x
  • Category: dessert
  • Method: none
  • Cuisine: American

Description

Our Super Simple No Bake Cheesecake Filling is easy to stir together with just 4 ingredients and so versatile! This no bake cheesecake filling can be spooned into pie shells, spread over a crumb crust, mixed with fruit or pie filling for a fluffy dessert salad or layered in your favorite trifle or parfait recipe!


Ingredients

Scale
  • 1 3.4 oz. box cheesecake flavored instant pudding
  • 1 cup cold milk
  • 1 8 oz. tub whipped topping (thawed)
  • 1 teaspoon favorite extract (vanilla, rum, almond, lemon)

Instructions

  1. In a bowl, whisk together cold milk and pudding mix. Allow it to sit for 1-2 minutes.
  2. Fold in one 8 oz. tub of whipped topping. Mix until just incorporated and smooth.
  3. Stir in extract.
  4. Refrigerate until serving.

Notes

Serving suggestions:

  1. Spread over a crumb crust and chill. Cut into squares and serve immediately.
  2. Spoon into 12 mini graham cracker pie shells. Garnish with chocolate curls or berries.
  3. Add one can of your favorite pie filling for an easy dessert cheesecake salad.
  4. Stir in cut berries, bananas, apples, coconut, etc. for a cheesecake fruit salad.
  5. Layer with pound cake, fruit, brownie bites and caramel/fudge for a cheesecake trifle.

Nutrition

  • Serving Size:
  • Calories: 81
  • Sugar: 13.2 g
  • Sodium: 141.1 mg
  • Fat: 2.5 g
  • Carbohydrates: 13.2 g
  • Protein: 1.3 g
  • Cholesterol: 0.8 mg

Keywords: no bake cheesecake filling

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