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Oatmeal Scotchies No Bake Cookies

  • Yield: 0 About 50 cookies 1x


The classic taste of oatmeal + butterscotch of oatmeal scotchies gets an easy no bake makeover! Oatmeal scotchies no bake cookies are made stovetop in less than 10 minutes!


  • 1 cup light brown sugar (packed)
  • 1 cup granulated sugar
  • 3/4 cup butter
  • 2/3 cup milk
  • 1 small box (3.4 oz butterscotch instant pudding and pie filling)
  • 1/2 teaspoon vanilla extract
  • 3 1/2 cups quick cook oats
  • 1 cup butterscotch chips


  1. In a large pot, bring sugars, butter and milk to a boil.
  2. Allow to boil for 2 minutes, stirring constantly.
  3. Remove the pot from the heat and stir in vanilla extract.
  4. Stir in pudding mix and oats.
  5. Allow mixture to cool slightly for about 2 minutes then stir in butterscotch chips.
  6. Spoon cookies onto a parchment lined tray and allow cookies to set.


I used almond milk in place of regular milk, so feel free to substitute it if you would like. I use my small Pampered Chef cookie scoop to scoop out the cookies, so you may get more or less cookies depending on the size you make them.