Description
This healthy, frosty 2-ingredient Homemade Fruit Slushie is the perfect way to cool down during the hot summer and it tastes so good no one will know that you made it in your blender in just minutes!
Ingredients
Scale
- One 20 oz. bag of frozen mixed fruit (my fruit was a mix of peaches, grapes, mango, pineapple and strawberries)
- 16 to 24 oz. of 100% juice fruit punch, depending on how thick you want your slushie
Instructions
- Place frozen fruit in the pitcher of your blender.
- Pour 16 oz. of fruit punch over the fruit and begin to blend.
- Add up to additional 8 oz. of fruit punch as needed until the fruit is blended and no large pieces remain.
- Serve and sip!
- Prep Time: 5 minutes
- Category: drink
- Method: blender
- Cuisine: American
Nutrition
- Serving Size:
- Calories: 102
- Sugar: 6.5 g
- Sodium: 8.5 mg
- Fat: 0.2 g
- Carbohydrates: 26.2 g
- Protein: 0.7 g
- Cholesterol: 0 mg