Description
With just 5 minutes of prep time and 6 simple ingredients, Cherry Fluff is the perfect vintage no bake dessert for your next party!
Ingredients
Scale
- 21 ounce can cherry pie filling
- 20 ounce can crushed pineapple, drained thoroughly
- 8 ounce container whipped cream (Cool Whip)
- 7 ounces sweetened condensed milk
- 1 ½ cups mini marshmallows
- 1 cup sweetened shredded coconut
Instructions
- Mix together pie filling and whipped cream.
- Fold in remaining ingredients and mix well.
- Refrigerate until ready to serve.
Notes
Store covered in the refrigerator up to 3 days. Stir before serving.
I do not recommend freezing this recipe.
Keywords: cherry fluff