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white bowl with peanut butter oatmeal balls and one bitten into

Peanut Butter Oatmeal Balls


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  • Author: Melissa Riker
  • Total Time: 30 minutes
  • Yield: 15 balls 1x

Description

These no-bake Peanut Butter Oatmeal Balls are the ultimate grab-and-go snack when you need quick energy. With just five simple ingredients and 10 minutes of prep time, these naturally sweetened bites are ready to enjoy after a quick chill in the fridge.


Ingredients

Scale
  • 1 3/4 cups quick oats
  • 1/2 cup peanut butter
  • 1/4 cup honey, or maple syrup
  • 1/4 cup chocolate chips
  • melted chocolate, for topping


Instructions

  1. In a large bowl, combine the oats, peanut butter, honey, and chocolate chips.
  2. Using a spatula or your hands, mix until all the ingredients are well combined.
  3. With a #20 scoop (3 tablespoons), shape the mixture into evenly sized balls, pressing firmly to compact them.
  4. If desired, drizzle some melted chocolate over a few of them for decoration.
  5. Place the balls in the refrigerator for about 20 minutes, or until firm.
  • Prep Time: 10 minutes
  • Chilling Time: 20 minutes
  • Category: Dessert, Snack
  • Method: none
  • Cuisine: American

Nutrition

  • Serving Size:
  • Calories: 127
  • Sugar: 8.3 g
  • Sodium: 37.1 mg
  • Fat: 6.4 g
  • Carbohydrates: 15.9 g
  • Fiber: 1.7 g
  • Protein: 3.5 g
  • Cholesterol: 0 mg
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