Apple Jelly Meatballs, also called buffet meatballs, are a super easy 4 ingredient recipe that are always the hit of the party!
- Two bags (about 25 oz. each) of frozen meatballs – beef, turkey, Italian, take your pick
- One 18 oz. jar of apple jelly
- One 14 oz. jar of pizza sauce
- One 14 oz. bottle of ketchup
- Add all ingredients to a slow cooker and stir to mix.
- Heat on low 4 to 5 hours or until meatballs are heated through.
Keywords: apple jelly meatballs, buffet meatballs