Description
Apple Jelly Meatballs, also called buffet meatballs, are a super easy 4 ingredient recipe that are always the hit of the party! With less than 5 minutes of prep time and no stove time thanks to the slow cooker, this will be your new favorite party food!
Ingredients
Scale
- Two bags (about 25 oz. each) of frozen meatballs – beef, turkey, Italian, take your pick
- One 18 oz. jar of apple jelly
- One 14 oz. jar of pizza sauce
- One 14 oz. bottle of ketchup
Instructions
- Add all ingredients to a slow cooker and stir to mix.
- Heat on low 4 to 5 hours or until meatballs are heated through.
- Prep Time: 5 minutes
- Cook Time: 4 hours
- Category: appetizer
- Method: slow cooker
- Cuisine: American
Nutrition
- Serving Size: 3 meatballs
- Calories: 276
- Sugar: 14.7 g
- Sodium: 732.1 mg
- Fat: 16 g
- Carbohydrates: 22.9 g
- Protein: 10.7 g
- Cholesterol: 46.8 mg