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stack of pancakes with apples and syrup

Apple Butter Pancakes

  • Author: Melissa Riker
  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Total Time: 20 minutes
  • Yield: 6 1x
  • Category: breakfast
  • Method: stovetop
  • Cuisine: American


Soft, fluffy stacks of golden brown apple butter pancakes, speckled with warm apple pie spices and drenched with warm maple syrup make the perfect morning breakfast!


  • 2 cups buttermilk pancake/waffle mix
  • 2/3 cup apple butter
  • 2/3 cup water
  • 1 teaspoon apple pie spice


  1. Heat a skillet or griddle to medium.
  2. Mix together all ingredients in a bowl.
  3. Spoon 1/4 cup of the batter into the pan for each pancake.
  4. When bubbles are visible in the middle of the pancake, flip gently.
  5. Continue making pancakes until batter is gone - we got about 12 pancakes from this recipe.
  6. Serve with butter and syrup.

Keywords: apple butter pancakes