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Barbecue Bacon Dogs


Scale

Ingredients

  • 8 hot dogs
  • 8 hot dog buns
  • 1 tub of Lloyd’s® Barbecue Shredded Beef or Pork
  • 6 slices of cooked bacon (crumbled)
  • 1 cup of shredded sharp cheddar cheese

Instructions

  1. Fire up the grill and put the hot dogs on.
  2. While the hot dogs are cooking, prepare Lloyd’s® Barbecue according to package directions.
  3. Place the grilled hot dogs in buns and top with Lloyd’s® Barbecue, crispy crumbled bacon and shredded cheese.